Browsing Posts tagged Nutrition Facts

The acai berry, pronounced ah-sigh-ee, is a super food and berry that no diet should be without.  Not only does it taste good but the health benefits of this exotic berry are totally off the charts!  In this article, you will discover the top 10 incredible health benefits of the acai berry.

Some Basic Facts About The Acai Berry

Acai is grown in the swamps and flood plains of the Brazilian Amazon forest and grows as the fruit of the acai palm tree.  There are eight species that are native to Central and  South America.  The botanical name is Euterpe Oleracea. The berry is an inch-long reddish-purple fruit, and it is a relative of the cranberry, blueberry and other dark purple fruits.

The Top 10 Amazing Benefits of The Acai Berry

Benefit Number 1It Aides Weight Loss –  Acai is A-1 for boosting the fat-burning metabolism.  When you burn fat, you emulsify it thus creating wastes and toxins in the blood stream.  One of the keys to rapid and healthy weight loss is the body’s ability to quickly eliminate this waste.  Acai can help you to flush out pounds of unwanted waste and body toxins leaving you thinner, cleaner and happier.

Benefit Number 2It Increases Your Overall Energy – One of the criteria and definitions of youth is energy level.  Because of its internal cleansing effect, the acai berry can improve your energy level by helping you to sleep better at night and to wake up more energetic and refreshed in the morning.

Benefit Number 3It Promotes Healthier Skin – One of the things that will surely take years off your appearance is that of healthier, more youthful-looking  and elastic skin.  Acai has unique properties that will help your skin to glow and for you to look and feel younger.

Benefit Number 4It Improves Your Blood Flow – Poor circulation is concomitant to a number of ills such as blood clotting, pre-mature balding and heart problems.  Acai improves your blood circulation.  Improved circulation makes you feel better and live longer.

Benefit Number 5Acai Promotes A Stronger Heart – It gives your heart the vital nutrients that it needs to work properly and efficiently.

Benefit Number 6It Improves Mental Clarity – Because one of the beneficial properties of the acai berry is that of  improved circulation, the connected benefit is improved blood flow to the brain as well.

Benefit Number 7It Reduces “Bad” Cholesterol – The berry has two essential fatty acids: one is known as Omega 6 (linoleic acid) and the other is Omega 9 (Oleic acid).  Research has shown that these fatty acids play a major role in the lowering and maintenance of normal cholesterol levels.

Benefit Number 8Acai Is A Powerful Anti-Oxidant – What  this means is that the nutrients found in this fruit have the ability to protect and shield the body from the attack of deranged scavenger cells called “free radicals” which are produced as a result of the  air pollution that we breathe and the residual pesticides that we ingest from supermarket fruit and vegetables.  Acai has been shown to have up to 33 times more anti-oxidant power than that of red wine grapes.

Benefit Number 9It Aides The Digestive System –  Acai cleanses and detoxifies the body;  it also contains high levels of fiber which enhance the proper elimination of body waste.

Benefit Number 10Acai Enhances Sexual Performance – Got your attention there, didn’t I !   When all of the above benefits are in effect, your sexual libido gets a jump start and boost as well.

A heads up.  100% pure organic acai juice can go for $25.00 for a 32 ounce bottle.  Still not bad for all of the health benefits you will get by drinking it.  So, try it daily for 3 weeks, and see what happens.  You’ll be glad you did!

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Yours in health,

Charles Prosper

The 12-Week Fitness Guru

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This is the second part of a 5-part series of the definitive guide to sugar substitutes.  This 5-part series  covers several popular brands of sugar substitutes which include  Splenda®, Stevia, Equal®, Truvía® and Sweet N’ Low®.  In this installment, I will cover the latest craze in sweeteners – Stevia.

What Is Stevia?

Stevia is a genus of the sunflower and is an herb in the Chrysanthemum family.  Though the botanical classification of the plant is called Stevia rebaudiana, it is commonly known as sweetleaf, sweet leaf, sugarleaf, or simply stevia; it is widely grown for its sweet leaves.  Generally speaking, the word stevia refers to the entire plant, but it is only some parts of the plant which are sweet.  The sweet-tasting components of the plant are  isolated from what is called the steviol glycosides.   Once the steviol glycosides are isolated and purified from the plant the stevia sweetener as we find now in supermarkets can be produced.

Stevia Extract in the Raw®

The History of Stevia

As with so many “new”  plants discovered, the stevia plant turns out to not be new at all.  The plant was widely used by herbalists in Paraguay, and the South American naturalist, Bertoni, “discovered” stevia in the late 1800’s.  Stevia is cultivated in Paraguay, Brazil, Japan and China, however, probably due to it’s recent popularity, stevia is also being cultivated in Canada, Mexico and California.

The Benefits of Stevia

Stevia is a natural sugar substitute with zero calories.  Here are some of its other benefits:

Benefit  Number 1Stevia Aides in the Treatment of Obesity – As a no-calorie sweetener, desserts may be prepared without the excessive calories of sugar.

Benefit  Number 2Stevia Inhibits the Growth of Some Bacteria in the Mouth – Unlike the cavity causing effects of sugar, stevia can aide in the prevention of tooth decay and gum disease.

Benefit  Number 3Stevia Helps Regulate Blood Sugar Levels (Good News for Diabetics) – Stevia has almost no effect on blood glucose (blood sugar) levels.  This is good news for those suffering with diabetes and hypoglycemia.  (Hypoglycemia occurs when your blood sugar glucose is too low, and is usually a side effect of diabetes medicines; stevia can help in the balance of blood sugar.)

The 2 Key Ingredients of Stevia

  • Malodextrin – a filler added to prolong shelf life (also a type of sugar)
  • Stevia Rebaudiana – the key ingredient of the stevia sugar substitute

How Sweet Is Stevia?

Stevia has a curious property of sweetness that I found.  When you first taste it, it doesn’t taste that sweet on the onset – but ­ – it appears that the sweetness increases gradually and tends to last longer in your mouth than sugar (and without the negative tooth-decaying effects of sugar.) On The Prosper “Sweet-Ometer”, my personal sweetness rating, I give stevia a 3-star rating (four stars being best).

Stevia rates (3 stars)  •  2 packet needed to sweeten my cup of tea

How Affordable Is Stevia?

A 9.7 ounce of Stevia in the Raw® goes for $8.29.  A servig is considered a teaspoon.  In this bag, you get the equivalent of 550 servings, that is, 550 teaspoons of sweetner.  Not bad.

In the next instalment of the series on sugar substitutes, part 3 of this 5-part series, I will talk about the sugar substitute known as Equal®.   Until then…

Yours in health,

Charles Prosper

“The 12-Week Fitness Guru”

P.S. Leave us your comment.  Thank you.

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Choices

What is “intuitive eating”? Knowing what to eat at each meal without excessive measuring or pre-planning. In this article you will discover a principle and a concept (coined by me) that will take your eating for nutrition to a whole new level. Fasten your seat belts – enter the realm of “intuitive eating”, and make gains and progress than you may have never made before.

The “Intuitive Cooking” of New Orleans, Louisiana

Down south where I’m from, New Orleans, to be exact, you will find some of the best cooking in the world – bar none! And the greatest cooks that I have ever known throughout my life where in my family, my grandmother, my mother and a plethora of aunts who could cook any chef out of the kitchen. And you want to know what? What all of them had in common was that they never measured anything, that is, they never used measuring cups or measuring spoons – or anything like that. It was always a “pinch of this”, “a handful of that”, or a “few more of those”. Only God knows how they did it! – but it was always some of the best eating on the planet. So, I guess you would have to indeed call this “intuitive cooking”.

“Intuitive Eating”

Okay, now let me give you the parallel to “intuitive cooking” – “intuitive eating”! As I define it, it is the ability to know how much and what to eat (and at the same time know how much protein, carbohydrates, fats and calories any meal would contain that you would intend to eat) without excessive measuring or the checking of food charts.

The Secret of “Intuitive Eating” Revealed

This is a skill that is acquired over time. The first and foremost secret is to be very strict, exacting and methodical in your food selection, preparation and measurement of its contents during the first 4 to 6 weeks. What I mean to say is that in this first stage, you will do lots of measuring and checking of food charts. But there will come a time when you will know that certain food amounts contain x amount of calories, protein, carbohydrates and fats.

Get Used To Preparing Several Set Meals That You Know Exactly What They Contain

We are creatures of habit, and I can pretty much assure you that you will repeatedly prepare and consume maybe four or five set food combinations that you come to know very well. From this point onward, even if you don’t realize it at first, you will always be creating some variation of the meals you have prepared most frequently. Even though an accomplished musician can read a sheet of music, she can also play an enjoyable selection of music without one.

Please leave your comment.

Yours  in health,

Charles Prosper

“The 12-Week Fitness Guru”

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This is the first part of a 5-part series on sugar substitutes.  In this 5-part series, I will cover several popular proprietary brands of sugar substitutes:  Splenda®, Stevia®, Equal®, Truvía® and Sweet N’ Low®.  In this part 1 of the series, I will cover the sweetener Splenda®.

Key Concepts While Reading This Series on Sugar Substitutes

To help you get the most from this information, it is good that you keep in mind as few things about your choice of sugar substitutes.

Key Concept Number 1A Proprietary Brand Name Is Less Important Than The Ingredients – Each brand name will equal certain ingredients.  This is important because now you have a handle to comparing it with supermarket generic brands – which have the exact same ingredients ­– but the generic supermarket brand may cost you up to 50% less than the brand name!  Why pay more for the exact same product!

A Supermarket’s Lower-Priced Sucralose Generic Version

Key Concept Number 2When Comparing Prices, Always Look At The Cost-Per-Ounce – Don’t just look at the total price of the package or box.  Take your time.  Go deeper.  Look closer – at the small tags below each package-price-tag.  Your grocer will also have listed for you ­– the cost per ounce! This is extremely important if saving money matters to you.  Example.  I saw a small bottle of Splenda® containing 50 packets for $3.99 (at a cost of $2.28 per ounce).  Right next to it, I saw on sale another box of the supermarket generic blend containing the same ingredients as Splenda® – but for only $6.99 – and containing 200 packets (at a cost of $1.28 per ounce!)  Is this a savings – or what!

Key Concept Number 3What Is  The Sweetness Level on The Prosper “Sweet-Ometer” – The  sweetness of each sugar substitute product to be reviewed will be measured and calibrated scientifically for sweetness – by my taste buds.  It is supposed that each 1 packet  = 2 teaspoons of sugar which is theoretically enough to sweeten my cup of hot green tea.  I will taste and tell.  On The Prosper “Sweet-Ometer”, the sweetness rating is measured from 1 to 4 sweetness stars, 4 stars being good and sweet, the highest rating, and 1 star being not so sweet, the lowest sweetness rating (according to my taste buds).

The Prosper “Sweet-Ometer” Scale

(4 stars) •  1 packet   = enough to sweeten my cup of tea

(3 stars) •  2 packets = needed to sweeten my cup of tea

(2 stars) •  3 packets = needed to sweeten my cup of tea

(1 star)   •  4 packets = needed to sweeten my cup of tea

(Warning: I’ve always had a “sweet tooth”. Taste buds may vary.)

Basic Facts About Splenda®

Splenda® is a non-nutritive sweetener that contains no calories. Splenda® is used in equal amounts as granulated sugar.

The 3 Key Ingredients of Splenda®

  • Dextrose – a filler added to prolong shelf life (also a type of sugar)
  • Malodextrin – a filler added to prolong shelf life (also a type of sugar)
  • Sucralose ­– a by-product of sugar, and the main and primary ingredient of Splenda®.  When you look at generic versions of Splenda® in your supermarket, they will show on the side of the box the three key ingredients of dextrose, malodextrin and sucralose, but they will emphasize, on the front of the box that it is a sucralose sweetener.

The 3 Key Advantages of Splenda®

Advantage Number 1 –Splenda®, unlike some other sweeteners has the ability to retain its flavor when it is heated.

Advantage Number 2 – Splenda® will keep a very long time on your shelf, and it does not require any refrigeration.

Advantage Number 3 – Splenda® contains no digestible carbohydrates therefore it does not affect blood glucose by causing a spike in insulin levels as does sugar taken.  When excess sugar triggers insulin levels this signals the body to store fat.  This problem is circumvented through the use of Splenda®.

Splenda® rates on The Prosper “Sweet-Ometer” Scale:  3 stars (2 packets needed to sweeten my cup of green tea)

In part 2 of this 5-part series on sugar substitutes, I will talk about the latest craze  in sweeteners – Stevia®.

Yours in health,

Charles Prosper

“The 12-Week Fitness Guru”

P.S. Leave us your comment.  Thank you.

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The banana is one of the most nutritionally dense fruit that you can eat.  Did you know that the banana has more than 17 amazing health benefits? After reading this article, you will never look at a banana in the same way again.  This I promise you.

Basic Facts About Bananas

Banana is the common name for the herbaceous plant of the botanical classification genus Musa. There are various types, colors and textures of bananas, however, the yellow-sweet variety that most of us are familiar with is the yellow Cavendish banana. The banana is grown in tropical climates like Ecuador, Colombia or the Philippines and are also grown in at least 105 other countries.

A Quick Banana Tip: Never put an unripe banana in the refrigerator!  The reason is that once you refrigerate a banana, it will never get any riper.  It will stay at whatever stage of unripe-ness that you stored it.  Green bananas will ripen naturally when kept away from direct sunlight, outside of the refrigerator and at room temperature.

The 17 Amazing Health Benefits of the Banana

1. Provides Quick Energy - Bananas have three types of natural, healthy sugars which are: fructose, glucose and sucrose.   Research has proven that just two bananas provide enough energy for a strenuous 90-minute bodybuilding workout.

2. Reduces the Risk of Blood Pressure and Stroke - The banana is extremely high in potassium yet low in salt which makes it the perfect fruit to help control blood pressure.  Too much sodium, a.k.a salt, is known to raise the blood pressure.  The potassium in bananas helps to counteract and combat sodium in the body.

3. Helps to Alleviate the Symptoms of Depression - Because bananas contain tryptophan which is a type of protein that the body converts into serotonin.   Serotonin is known to make you relax and helps you to sleep better thus improving your mood and generally making you feel happier.

4. Helps to Alleviate the Symptoms of PMS (Pre and Post Menstrual Syndrome) -  The vitamin B6 that it contains regulates your blood glucose levels which can indeed affect your mood.

5. Helps to Improve Anemia - The high iron content in bananas can stimulate the production of blood hemoglobin, and so can help in cases of anemia.

6. Helps to Avoid Morning Sickness - Pregnant?  Snacking on bananas between meals helps to keep your blood sugar levels up and avoid morning sickness.

7. Helps to Relieve Constipation - Bananas are high in fiber.  By including bananas in your diet, you can help to restore your normal bowel action. You can overcome this problem naturally – without resorting to harsh chemical laxatives.

8. Helps to Relieve Heartburn - Bananas have a natural antacid effect in the body.  So if you suffer from heartburn, try eating a banana for soothing your stomach.

9. Reduces Itching of Mosquito Bites –  Try rubbing the affected area with the inside of a banana skin.  Many people have found it successful at reducing the swelling and irritation of insect bites.

10. Provides Relief from Minor Burns -  Peel a ripe yellow banana.  Now mash up the banana, and then wrap it in a cloth or paper towel around the area.  Tape it in place with some surgical tape.   Pain relief should begin in moments.

11. Helps to Alleviate the Conditions of Ulcers - The banana neutralizes over-acidity in the digestive tract and reduces irritation by coating the lining of the stomach.  It is used as a dietary food against intestinal disorders because of its soft texture and smoothness.

12. Helps Alleviate Seasonal Affective Disorder (SAD) - Seasonal affective disorder (SAD) is a mood disorder in which people who have normal mental health throughout most of the year suddenly experience a mood swing in the winter also known as winter depression or the winter blues. Bananas can help SAD sufferers because they contain the natural mood enhancer tryptophan.

13. Helps People Trying to Quit Smoking and Tobacco Addiction –  Bananas can help people trying to give up smoking. They contain vitamin B6 and B12 as well as potassium and magnesium all of which help the body recover from the effects of nicotine withdrawal.

14. Helps to Alleviate the Effects of Stress -  When we are stressed, our metabolic rate rises and thereby reduces our potassium levels.  Potassium is very important to the homeostasis of the body which is the overall healthy balance of the body.  Potassium is a vital mineral which helps to normalize the heartbeat, sending oxygen to the brain and regulating the body’s water balance. When these important functions are knocked out of balance by stress, they can be  placed back into balance with the help of the high-potassium snack of the banana.

15. Benefits the Kidneys and the Bones -  The high potassium content of the banana suppresses calcium excretion in the urine; this action minimizes the risk of kidney stones.  Also, the suppression of calcium excretion minimizes the loss of calcium from the body thus reducing the risk of osteoporosis.

16. Helps to Calm the Nerves –  Because bananas are very high in the B vitamin complex, they can help calm and soothe the nervous system.

17. Helps to Prevent Muscle Cramping During Strenuous Exercise -  The high potassium content of the banana is the mineral that promotes full contraction and extension of muscle movement.  This is why a banana before a body building workout does wonders for enhancing your routine.

So, forget about just eating an apple a day.  When compared to an apple, the banana has twice the carbohydrates,  four times the protein, five times the vitamin A, three times the phosphorus and twice the other vitamins and minerals of an apple.  Not only that, it is very rich in potassium, and hands down, it is one of the most economically-priced food values around.  The banana rocks! Now, let’s all shout together – “A banana a day keeps the doctor away!”

Please leave your comments.

Yours in health,

Charles Prosper

“The 12-Week Fitness Guru”

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“Free Radicals” Attacking and Raiding Healthy Cells

Some words are trendy and thrown around a lot, and in many cases, the persons who use these words don’t have a clue as to what they really mean. Two such words that I hear way too much without much explanation attached to it are “anti-oxidants” and “free radicals”. These two terms sound cool to say, but when asked for further explanation of exactly what they mean, nobody really appears to be able to give me a good answer. In this article, I will explain clearly and lucidly, once and for all, exactly what are “anti-oxidants” and “free radicals”.

Just Ask A Nutrition Store Clerk “What Is An Anti-Oxidant?” – And See What Happens

Just go to any health or nutrition store, and ask the clerk or whoever claims to be the in-store resident guru and ask them: “What is an anti-oxidant?” I will guarantee that the first thing that they say is something like: “Oh, sure. You need them to fight the free radicals in your body.” Well, e-x-c-u-s-e me!! Now, you have introduced two words, neither of which have been adequately defined or explained for me.

To Understand An Anti-Oxidant, You Must Understand Basic High School Chemistry at the Molecular Level

Anti-oxidant theory is based on the way a healthy oxygen molecular is supposed to behave within your body at the cellular molecular level. Let’s review our high school chemistry. An atom is the smallest theoretical particle of matter. An atom is comprised of a nucleus of particles called protons. And revolving around the nucleus, like planets circling the sun, we have the particles called electrons. Now here is the key to understanding the conundrum. There must be an equality in number of the protons with the electrons, that is to say, if there are 8 protons, for a healthy normal atom, there must be also revolving around these 8 protons, 8 corresponding electrons. The number of neutrons must equal the number of electrons. Two (or more) atoms joined together becomes a molecule. In the case of oxygen, join two oxygen atoms – and you get – ta da! – and oxygen molecule. This is a healthy oxygen molecule.

How “Free Radicals” Are Formed

Free radicals. (Wow! What an exciting and sexy name for a chemical reaction.) Anyway, let me explain here what they are and how they are formed. Due to toxins and pollutants that we breathe in the air, these environmental poisons cause electrons to destabilize, that is, to break off a normal oxygen molecule, and thus causing it to be short an electron. Now, this molecule has become deranged and unstable. Because it does not have an even number and balance of electrons to match with the number of protons, it becomes – the piranha of oxygen molecules which we call – a free radical. Now these free radical molecules are searching for an extra electron that they can “steal” from other cell tissue. (Now that is radical!) This consequently causes a domino effect, for every molecule that gets its electron stolen, in turn, become a “free radical” molecule as well. This is kind of like when a werewolf bites you, you become a werewolf in turn. This domino effect can wreck havoc to healthy tissue within the body resulting in premature aging, destruction of DNA and even clogging of the arteries. Who can save us?

Anti-Oxidants to the Rescue!

Anti-oxidants which are found in fresh foods like vegetables and fruits, in supplements which contain vitamins A, C, E and beta carotene, act like a giant wall or boulder standing in front of the path of these nasty free radicals, stopping their disruptive and damaging activity. So, eat up and eat healthy and may your life be filled with lots of anti-oxidants and be you forever shielded from the rogues of free radicals.

Please leave your comments.

Yours in health,

Charles Prosper

“The 12-Week Fitness Guru”

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If you are a man or if you are the spouse of a loved-one who is a man, you want to know about this herb -  saw palmetto.  There is a mountain of evidence that points to the fact that this herb may keep the male prostate gland healthy even to the point of preventing and protecting it from the development of the dreaded and deadly disease of prostate cancer which can affect men over 50.  In this article, you will discover a simple, safe solution to avoid and prevent an avoidable and preventable condition.

What Is The Prostate Gland

The prostate is a small, walnut-sized structure that makes up part of a man’s reproductive system. This gland wraps around the urethra which is the tube that carries urine out of the body.

What Usually Happens As Men Age Over 50 (Enlargement of the Gland)

A common occurrence of a large percentage of men over 50 is an enlargement of the prostate gland.  This in and of itself does not indicate a definitive pathological condition, but regular medical checkups for early detection is always advisable and important.  The exam that is given is to detect the level of PSA (prostate specific antigen) which, in short, is the measurement to indicate pathological activity. When the doctor says the PSA measurement is high, then there is cause for concern.

What Are The Possible Symptoms of Prostate Problems?

The majority of the symptoms listed below can occur with prostate cancer, but they can also be associated with conditions that have nothing to do with this malignancy.  Possible prostate problem symptoms are:

• Urinary dribbling, especially immediately after urinating

• Urinary hesitancy (delayed or slowed start of urinary stream)

• Urinary retention

• Pain with urination

• Pain with ejaculation

• Pain with bowel movement

• Lower back pain

As always, when in doubt, see your doctor.

Once discovered in an advanced stage, the treatment options for prostate cancer are:   surgery, radiation therapy, hormonal therapy, chemotherapy and cryosurgery (the freezing of the malignant cells).  I am all for emergency treatment when necessary, but I have always been a fanatical advocate of prevention. You know, an ounce of prevention is worth a pound of cure. Enter (drum roll please) the incredible, amazing, health-promoting herb known as – saw palmetto.

Some Basic Facts About Saw Palmetto

This herb also goes by the botanical name of (Serenoa repens) which is a berry that grows naturally within the southeast part of the United States. 

The 5 Blessed Benefits of Saw Palmetto

Benefit Number 1Decreases the Size of Enlarged Prostates -  Studies have shown that for some patients there was as much as a  60% reduction in the size of an enlarged prostate after regular use of this herb.

Benefit Number 2Relieves Symptoms of Difficult Urination

Benefit Number 3Reduces the Urge of Excessive or Frequent Urination

Benefit Number 4Relieves Residual Urination (Incomplete Urination)

Benefit Number 5Counteracts Inflammation and Swelling of the Prostate

If you are over 50, I strongly recommend the addition of saw palmetto gelatin capsules as a regular part of your diet. You can usually find them at almost any health food or nutrition store.

Now, let me emphasize clearly one thing.  A prevention is not a cure.  The message however here is clear, keep your prostate healthy throught prevention and care – and you will never, ever have to worry about having to find a cure.

Please leave your comments.

Yours in health,

Charles Prosper

“The 12 Week Fitness Guru”

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